Recipes

Mac and Cheese with Tuna and Vegetables Serves: 4 Method: Skillet Prep ahead: Cook vegetables Protein: 30 grams/serving Fiber: 6 grams/serving Ingredients: 2 Boxes of Mac and Cheese (GF if needed or sub zucchini noodles) 3 cans Tuna in water or olive oil (not vegetable oil) 3 cups cooked vegetables (I like green beans, peas […]